This activity is part of the Frankly Speaking with Dr. Frank Domino podcast series.

Podcast

What's Cooking With Food Allergies in Adults? - Frankly Speaking EP 111Guest: Alan Ehrlich MD, FAAFP
Music Credit: Richard Onorato

Many adults report having food allergies. However, many of those who have a food allergy have not been diagnosed by a physician and many who report having a food allergy may not have one at all. Join us for a discussion and recent review of data about the prevalence of food allergies in adults, and how to assess and manage food allergies. 

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CME/CE Information

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Release Date: 4/10/2019

Expiration Date: 4/10/2021

Learning Objectives

  • Know the most common foods that cause allergic reactions in adults
  • Know how to assess self-reports of food allergy
  • Know the importance of prescribing epinephrine

Faculty Disclosures

Frank J. Domino, MD

Has disclosed no relevant financial relationships. 

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Alan M. Ehrlich, MD, FAAFP

Has disclosed no relevant financial relationships. 

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What's Cooking With Food Allergies in Adults? - Frankly Speaking EP 111

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